Do you know that feeling that you get when you’re walking through the grocery store and you come upon the giant seasonal candy display? Heart’s all a flutter, curiosity...
If there is one food that screams Easter to me, it’s deviled eggs. I’m positive that I’m not alone. What else are you supposed to do with all of...
Were you wondering what my last Guinness recipe would be? I thought I would mix it up a bit by offering you an Irish inspired snack. Teeny, adorable and...
So, we’re two days out from St. Patrick’s Day and believe it or not, I still have two more Guinness-y recipes for you. These Mini Guinness Chocolate Floats are...
I have something a little different that I wanted to share with you today. It’s not a recipe, but rather a small item that has become a big part...
Oh, yes. This is happening. Remember the other day when I mentioned Bumble Olive Oil Company’s Dark Chocolate Balsamic Vinegar? I’ve been thinking about it a lot, too. In...
I have news of a new project. A new project that I have been meaning to share with you for the last week, but then life got in the...
Welcome to March. AKA: The month that I try to cram Guinness into everything. Join me, won’t you?
A couple of months ago I made a Salty Dog. I had ordered a Salty Dog while out celebrating mine and my husband’s birthdays at a fabulous steak house....
For the last several months, my kiddos have been taking a class called ‘Books and Cooks’ every Monday. The teacher reads a story and then the class makes some...
It’s no secret that my favorite season is Fall, followed closely by Winter. There is something about crisp air and the whole ‘Winter Wonderland’ thing that I find irresistible....
Well, it was bound to happen and finally has. I made a rather large ‘oops’ with a post schedule. You may be thinking, “hmm…this bread looks familiar”. Let me...
