Clearly, this whole food blogging thing is rubbing off on my children. The Buddy and The Baby are now playing ‘Food Blogger’ multiple times a week – complete with...
This has been a summer of travel for our family. Between week long trips as well as weekend trips, it seems as if we’ve been packing and unpacking suitcases...
There is something I find thrilling about creating a meal in my kitchen that is basically an open faced sandwich but that I can call a name that is...
I’m pretty sure I spend too many hours of my day trying to figure out just how much coffee I can consume. I love, love my hot coffee, even...
We’re firmly into mid-July and honestly, I’m ready for summer to be over. Well, let me rephrase that. I’m ready for this heat/humidity wave to be over. July would...
When it comes to summertime party food, there isn’t much that I think of before a good old Mexican Seven Layer Dip. Is that just me? Hanging out by...
One thing that I’ve learned in food and cooking is that there are no hard and fast rules to follow. Sure, there are certain foods, particularly in baking, that...
It’s been a few weeks since I’ve put up a Thursday Thoughts post, but I decided today was a good day to get back into the groove because today:...
A few weeks ago, my husband and I had the opportunity to travel and spend a week in Arizona – just the two of us. This trip was significant...
Some time has passed since I’ve shared a bit of something with you. Too much time. You may noticed that things look a bit new around here. Some changes...
It may seem that I have cast iron skillets on the brain, and that is probably pretty accurate. I just shared my CSA Frittata recipe and now this luscious...
CSA season is here! For those of you who might not know, CSA stands for Community Supported Agriculture. What it basically means is that you buy a share of...
